Kale, Marcona Almond and Blueberry Superfood Salad
A superfood salad that tastes good and is good for you. This complex, Asian-inspired vinaigrette is the perfect partner for the kale, almonds and blueberries.
by Jodi MacKinnon (QFG)
Kale, Marcona Almond and Blueberry Superfood Salad
Prep time
Prep Time
20 mins
Cook time
Cook Time
0 mins
Total time
Total Time
20 mins
  • Course: Salad
  • Cuisine: American
  • Servings: 6 - 8 People
  • Calories: 0




  1. Toss kale with the almonds and blueberries.
  2. Whisk all the vinaigrette ingredients together.
  3. Toss salad with vinaigrette and serve.

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Jodi MacKinnon (QFG) [MACJOD]

About Jodi MacKinnon (QFG)

Qualifirst’s COO, Jodi loves cooking and baking, taking raw ingredients and turning them into something that is absolutely delicious, with just the right flavour balance, is one of her favourite pastimes.

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