Wasabi Ko (Horseradish) 50 g YOSHI

SKU: 103050 | YOSHI

Sometimes we need to spice things up! Wasabi powder is the dried form of Japanese horseradish. Add water to this powder and watch it turn a vibrant green color to form your own paste at home. The paste itself has an intense kick but you can easily turn it into a mellow addition to various sauces or marinades. You’re probably most familiar with using wasabi powder on fish, but you can add it to anything from salad dressings to creamy dips for that little something extra.

Origin: Japan Japan
More than 60 Years of Specialty Food Sourcing Experience
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    8.93 CA$ 8.93 CAD

    4.98 CA$

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    Nutrition Facts
    Serving Size (g/mL) 0.5 g
    Serving Size Consumer Friendly 1/4 tsp.
    Amount % Daily Value*
    Calories 0
    Fat Total 0g
    Fat Total Daily Percentage 0%
    Saturated Total 0g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 10mg
    Sodium Daily Percentage 0%
    Carbohydrate 0g
    Carbohydrate Daily Value Percent 0%
    Fibre 0g
    Fibre Daily Value Percent 0%
    Sugar 0g
    Protein 0g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    Mustard, corn flour, horseradish, ascorbic acid, artificial color (FD&C Yellow #5, FD&C Blue #1), citric acid.

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    • GET THE HEAT ON! – This is a wasabi that packs much more of a strong heated punch than most at the supermarket. It has a delicious tangy flavor with herbal overtones.
    • PREMIUM QUALITY – We believe in premium high standard gourmet ingredients with the best flavors. Our wasabi has a pungent taste that is unmatched in it’s quality.
    • EASILY MAKE WASABI PASTE – It couldn’t be easier to make your own wasabi paste! Simply combine equal parts of wasabi powder and warm water to make a delicious wasabi paste for your sushi.
    • FRACTION OF THE COST OF WASABI PASTE – By making your own wasabi paste rather than buying it, you spend only a fraction of the cost of the finished product. And it’s as easy a process as can be!
    • USAGE – You can use your wasabi on fish (mostly tuna), add it to mashed potatoes, mix it into a sauce or marinade, or blend it in a mouth watering mayo sandwich.

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