Foie Gras Parfait ; 1 kg Rougie
The French consider Foie Gras as part of their cultural heritage and a well-done foie gras is a refined delight for all taste buds! Foie Gras Parfait contains 70% foie gras of buttery texture and rich liver-like flavour accented with Tawny Port. It is ready to serve in elegant canapés when spread on toast and topped with rhubarb compote. Serve with a green salad or piped into verrines and layered with sautéed apple and Riesling jelly. Foie Gras Parfait can be used as a stuffing in roast quail or as a filling for ravioli.
-
Same Day Shipping
This combination does not exist.
Ingredients
duck foie gras, water, duck fat, whole liquid eggs, salt, Port wine (Tawny Port wine, salt, pepper, sulfites), modified milk ingredients, spices, sodium erythorbate, sodium nitrite.