Pomegranate Molasses Chunks - 100 g Fresh-As
SKU: 240670
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Fresh-As
The dark, delicious, exotic and bracingly tart flavour of Pomegranate Molasses freeze-dried to intensify the flavour and produce a dark, chocolate brown crumb with a delightful crisp, dry texture. Freeze-dried liquids dissolve in the presence of moisture. An excellent garnish for sheep’s milk cheeses or on a dessert such as Almond Panna Cotta or savoury Arabic dishes.
Gluten Free
GMO Free
Origin:
Israel
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Nutrition Facts
Serving Size (g/mL)
5 g
Serving Size Consumer Friendly
15g
Amount
% Daily Value*
Calories
14
Fat Total
0 g
Fat Total Daily Percentage
0%
Saturated Total
0 g
Saturated Fat Daily Percentage
0%
Trans
Fat
0 g
Cholesterol
0 mg
Sodium
0 mg
Sodium Daily Percentage
0%
Carbohydrate
3 g
Carbohydrate Daily Value Percent
1%
Fibre
0 g
Fibre Daily Value Percent
0%
Sugar
2 g
Protein
0 g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
Ingredients
pomegranate molasses (pomegranate juice, sugar, citric acid), maltodextrin. Vegan & Vegetarian friendly
Shipping
Course
- INGREDIENTS — No artificial products have been added to these pomegranate molasses chunks. They are 100% free from artificial flavourings, preservatives and colourings.
- BENEFITS — Packed with vitamin C, B vitamins and antioxidants, there are many benefits to cooking with pomegranate molasses. It boosts your immune system, helping to combat free radicals and lowers your cholesterol levels. It also increases your energy levels and aids digestion.
- SAUCES, GLAZES AND MARINADES — Add the pomegranate molasses chunks to a vinaigrette to liven up your favourite salad. Put some into your meat stew as an alternative to vinegar. Rehydrate the chunks to create a sticky marinade for meat, such as caramelised chicken kebabs. Add a delightful glaze to meatballs, drizzle the syrup over cooked vegetables or add depth to hummus and other dips.
- GARNISH — These pomegranate molasses chunks make a lovely garnish. Sprinkle them over baked vegetables, savoury Arabic dishes, sheep’s milk cheeses or on desserts, such as panna cotta.
- DESSERTS — Rehydrate the pomegranate molasses chunks to form a delicious syrup. Then drizzle it over ice cream, rice pudding or cake for an indulgent dessert. Incorporate the dried chunks into a tasty sorbet recipe.
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