Espelette Chili Pepper Crushed 250 g 24K
You see it on menus all of the time. But did you ever wonder what exactly is Espelette Pepper? It's a special chili powder, from the Basque region of France, prized by professional chefs. It has a lovely, light, orange-red hue and a mild chili kick acceptable to French palates. It often replaces pepper in the Basque braised vegetable dish known as Piperade or in Poulet Basquaise. Espelette Pepper adds a unique spicy kick to fried eggs or home-fries and is excellent in vinaigrettes with sherry vinegar and extra virgin olive oil.
Espellette Chili Pepper.
Recommended for you in Dry Ingredients
Looking For A Better Gourmet Food Supplier?
You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices. Choose Qualifirst.Start Now