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Almond Milk
by Jodi MacKinnon (QFG)
Prep Time
20 mins
Cook Time
0 mins
Total Time
20 mins- Course:
- Cuisine: Vegan
- Servings: 4 People
- Calories: 0
Ingredients:
- 1 CUP Almonds
- 4 CUPS Water
- 1 PINCH Salt
- 1 TBSP Agave
- 1 BAG Nut Milk Bag
Instructions:
- Combine Water, Almonds, Salt and Agave in blender
- Blend for 3-5 minutes until desired Consistency
- Strain milk through Artigee's Nut milk bag for a smooth consistency
- Refrigerate and Enjoy!
![Jodi MacKinnon (QFG) [MACJOD]](/web/image/res.partner/209/image_256/Jodi%20MacKinnon%20%28QFG%29%20%5BMACJOD%5D?unique=2d0d862)
About Jodi MacKinnon (QFG)
Qualifirst’s COO, Jodi loves cooking and baking, taking raw ingredients and turning them into something that is absolutely delicious, with just the right flavour balance, is one of her favourite pastimes.
dans Recipe Index
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Vegan
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