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Sel Fin (Guerande) 750 g 24K
750 g
5 kg
Plusieurs diront que c'est le meilleur sel qu'ils aient essayé sur des frites! Récolté à la main, le sel de mer fin de l'Île de Ré est l'un des plus prisés et a une saveur marine légèrement sucrée due à sa haute teneur en minéraux. Il peut remplacer le sel de table partout. Il est particulièrement délicieux sur le poisson et les crustacés, ou dans les sauces au beurre telles que la Hollandaise ou le Beurre Blanc. Excellent sur les salades et légumes grillés ou rôtis tels que les asperges, et superbe en boulangerie.
France
More than 50 Years of Specialty
Food Sourcing Experience
Trusted By Over 2,500
Establishments Across Canada
Ingredients
sel marin gris.
Shipping
Course
- This grey salt is one of the world's most prized sea salts. 100% natural and unrefined
- For purists, nothing compares to sea salt hand-harvested from the coast of Guérande, France
- Has a briny, slightly sweet flavour from its high mineral content and retains its natural grey hue
- Use like regular salt in any recipe, on fish, shellfish, salads, grilled veggie or on French fries
Recipes
Pink Praline Roll Recipe
janvier 28, 2019 by Jodi MacKinnon (QFG)
3 hrs
45 mins
3 hrs 45 mins
Pink pralines, naturally coloured sugar coated almonds, are a beautiful addition to this lovely rich yeast bread.
Read More
Pink Praline Brioche
janvier 14, 2015 by Jodi MacKinnon (QFG)
2 hrs 30 mins
45 mins
3 hrs 15 mins
Praline Rose as the French call it, has a long history, specifically in Lyon, France, where you will find its beautiful pink hue, studding everything from brioche and financier to the classic tarte au praline rose.
Read MoreRecommended for you in Salts
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