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CHIPOTLE entiers (Jalapeno fumés) 50 g 24K
Ces piments Chipotle sont des essentiels pour tout plat d'inspiration mexicaine. Les chipotles sont des piments fumés et séchés, d'une couleur foncée et d'un arôme fumé distinctif. Ils ont côté piquant poivré, les rendant utiles pour une variété de plats. Aromatisez vos viandes préférées, telles que le porc, ou ajoutez-les à des sauces pour créer des plats avec du mordant.
Mexique
More than 50 Years of Specialty
Food Sourcing Experience
Trusted By Over 2,500
Establishments Across Canada
Ingredients
piment chipotle sec.
Shipping
Course
- FLAVOUR PROFILE – Chipotles are smoked and dried peppers, with a dark color and a distinct earthy and smoky flavour. They have a peppery heat which makes them useful for a variety of dishes. Flavour your favorite meats, like pork, or add to sauces for some kick to any dish.
- REHYDRATE – Place your chipotles in warm water for at least an hour to rehydrate. Once rehydrated, it’s simple to dice, ground or turn them into a paste. Add to all of your favourite recipes and enjoy the perfect smoky heat.
- SMOKY SPAGHETTI – Add a delicious smoky flavour to just about anything without having to fire up the smoker. Chipotles make a fantastic addition to spaghetti sauce and are very simple to incorporate. Grind up the whole chipotles into a chilli powder and sprinkle in for a wonderful smoky spaghetti dish.
- MEXICAN CUISINE – These whole Chipotle chillies are a must have for any Mexican-inspired dish. They are typically sauteed in oil and used to make a variety of salsas. They can also accompany beans, chilaquiles or be stuffed and baked to smoky Mexican perfection.
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