Pois Chiches 2.55 kg Viniteau

SKU: 060642 | Viniteau
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Haricots riches en protéines, fermes et charnus à la douce saveur de noisette, les pois chiches sont cuisinés par de nombreuses cultures. Ils sont délicieux dans les salades antipasti et dans les soupes, incluant la soupe colorée d'Agneau Marocain avec Coriandre et Harissa. Chauds et en purée, ils font un hummus délicieux! Ils sont souvent utilisés en cuisine indienne, dans le dhal et dans la garniture des samossas ou des rotis, avec des pommes de terre et du curcuma. Ils sont délicieux combinés avec d'autres légumineuses dans un chili.

Origin: Canada Canada
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MSRP:

16,28 CA$

    Quantity:
    Your price:

    15,50 CA$ 15.5 CAD 2021-12-31

    11,90 CA$

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    Ingredients

    Pois chiches, eau, sel.

    Course

    Recipes

    Crispy Vegan Bites with Piquillo Pepper and Quinoa Salsa
    Crispy Vegan Bites with Piquillo Pepper and Quinoa Salsa
    avril 23, 2018 by Jodi MacKinnon (QFG)
    20 mins
    10 mins
    30 mins

    Golden, crisp vegan bites with a spicy piquillo salsa, ready to disappear in no time. Easy to make. Can be refrigerated until ready to fry.

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    Chickpea Croutons
    Chickpea Croutons
    octobre 14, 2014 by Jodi MacKinnon (QFG)
    15 mins
    1 hr
    1 hrs 15 mins

    Seasoned and roasted chickpeas are a great substitute for croutons on salads and are delicious eaten by the handful as a healthy snack.

    Read More
    Vegan Chickpea Fritter Recipe
    Vegan Chickpea Fritter Recipe
    octobre 23, 2017 by Jodi MacKinnon (QFG)
    30 mins
    20 mins
    50 mins

    Versatile, delicious and vegan. Depending on their size, they make a flavourful and filling vegan main course or a perfect bite size nibble for a party.

    Read More

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