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Bitters à la rhubarbe 150 ml Fee Brothers
SKU: 163010
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Fee Brothers
Pas seulement dans les tartes! L'Amer à la Rhubarbe rend un breuvage simple excitant et délicieux! Il possède la saveur amère alléchante de la rhubarbe rose récoltée au printemps. L'Amer à la Rhubarbe de Fee Brothers est utilisé par les mixologues dans les cocktails tels que le English Rose ou le May Day. Il ajoute du caractère à la Sangria Blanche ou à un Cocktail au Champagne, peut être ajouté aux Sirops Cordial aux fruits et est délicieux dans les crèmes glacées, sorbets, confitures, gelées et chutneys.
Origin:
États Unis
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
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Same Day Shipping
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Nutrition Facts
Serving Size (g/mL)
0.9 g
Serving Size Consumer Friendly
1 soupçon
Amount
% Daily Value*
Calories
0
Fat Total
0 g
Fat Total Daily Percentage
0%
Saturated Total
0 g
Saturated Fat Daily Percentage
0%
Trans
Fat
0 g
Cholesterol
0 mg
Sodium
0 mg
Sodium Daily Percentage
0%
Carbohydrate
0 g
Carbohydrate Daily Value Percent
0%
Fibre
0 g
Fibre Daily Value Percent
0%
Sugar
0 g
Protein
0 g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
Ingredients
l'eau,la glycèrine,les saveurs et les extraits naturels et artificiels wonf,et l'acide citrique
Shipping
Course
- TART FLAVOR: Experience the mouthwatering taste of spring harvested pink rhubarb, captured in every drop of Fee Brothers Rhubarb Bitters.
- VERSATILE USE: Not limited to cocktails, this product also adds a unique flavor to culinary preparations such as ice cream, sorbet, jams, jellies, and chutneys.
- COCKTAIL ENHANCER: A preferred choice of craft-cocktail mixers, perfect for concocting drinks like the English Rose or May Day, and adding character to White Sangria or a Champagne Cocktail.
- QUALITY PRODUCT: Fee Brothers, a trusted name with a history dating back to 1863, brings you this 150 ml bottle of Rhubarb Bitters, promising top-notch quality.
- EXPERIMENT FRIENDLY: Enjoy the freedom to experiment and get creative with this unique flavor, making each drink or dish truly one-of-a-kind.
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