Wheat Berries Salad with Smoked Paprika Dressing

by Jodi MacKinnon (QFG)

Prep Time

0 mins

Cook Time

0 mins

Total Time

0 mins

Course:
Cuisine:
Servings: 4-6 People
Calories: 0

Ingredients:

1 1/2 cups Wheat Berries (cooked)
1 cup Spring Salad
1/2 cup Grapes (halved)
1/4 cup Golden Raisins
1 tbsp Goat Cheese (crumbled)
SMOKED PAPRIKA DRESSING:
1 tsp Smoked Sweet Paprika
1/4 cup Red Wine Vinegar
1/3 cup Agave syrup
1 tbsp Dijon Mustard
1 tbsp Lime juice
1 clove Garlic
2 tbsp Shallots (minced)
1/4 tsp Oregano
1/2 cup Extra Virgin Olive Oil
1/4 tsp Salt
1/4 tsp Black Pepper

Instructions:

In a salad bowl, toss, wheat berries, spring salad, raisins and grapes.
In a blender or food processor, add paprika, vinegar, agave syrup, mustard, lime juice, garlic, shallots and oregano. Blend for about 1 - 2 minutes. Add salt and pepper to taste.
Pour dressing on salad and toss.
Garnish with goat cheese.

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About Jodi MacKinnon (QFG)

Qualifirst’s COO, Jodi loves cooking and baking, taking raw ingredients and turning them into something that is absolutely delicious, with just the right flavour balance, is one of her favourite pastimes.

in Recipe Index