Banyuls Vinegar 250 ml Viniteau

SKU: 142126 | Viniteau

A nutty, slightly briney vinegar that goes with just about everything! From the Basque region of France, this is vinegar that is 5 years in the making. It takes 4 years to make the Banyuls wine then another year to bottling. The result is a more mellow vinegar than a typical red wine vinegar and that has a lovely amber crystalline liquid with an aromatic quality that hints of walnut and the spicy notes of ginger and vanilla. Great in vinaigrettes and adds amazing flavour and depth to sauces, stews and marinades.

Origin: France France
More than 60 Years of Specialty Food Sourcing Experience
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    17.71 CA$ 17.71 CAD

    19.90 CA$

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    Nutrition Facts
    Serving Size (g/mL) 15 mL
    Serving Size Consumer Friendly 1 Tbsp.
    Amount % Daily Value*
    Calories 5
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 0 mg
    Sodium Daily Percentage 0%
    Carbohydrate 0 g
    Carbohydrate Daily Value Percent 0%
    Fibre 0 g
    Fibre Daily Value Percent 0%
    Sugar 0 g
    Protein 0 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    Banyuls Vinegar. Contains Sulphites.

    Shipping

    Course

    • 1 x 8.5 fl oz bottle (250 ml) of Banyuls Wine Vinegar
    • Produced from Banyuls fortified red wine in the Basque region of France
    • More mellow than red wine vinegar with aromas of walnut, and spicy notes of ginger and vanilla
    • Great in vinaigrettes and adds amazing depth of flavour to sauces, stews and marinades
    • Product of France


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