Better than the original white sugar. Cane Sugar has the full-bodied taste of sugarcane and is much less processed, retaining a lot of the nutrients present in cane juice. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallised. The result is a blonde-coloured, free-flowing, perfectly sweet natural sugar that will enhance your favourite coffee, tea, cereal or baked goods.