Category image: Sugars & Powders

Sugars & Powders

Indulge in a world of sweetness and versatility with our comprehensive range of sugars and powders, perfect for both traditional and molecular gastronomy techniques. Our collection offers a diverse array of ingredients to satisfy every culinary need. With our premium selection of sugars and powders, unleash your creativity and transform your culinary endeavours into unforgettable experiences.

White Sugar Cubes 1 kg Almondena
SKU: 258008
Price: 22.54 CA$ 22.54 CAD
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Fish Gelatin 200 Bloom 1 kg Louis Francois
SKU: 152668
Price: 135.43 CA$ 135.43 CAD
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Turbinado Sugar 5 kg Almondena
SKU: 258017
Price: 49.95 CA$ 49.95 CAD
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Colflo 67 Cornstarch Modified 1 kg Texturestar
SKU: 152430
Price: 23.62 CA$ 23.62 CAD
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Liquid Cremesuc (Trimoline) Invert Sugar 7 kg Almondena
SKU: 152527
Price: 72.32 CA$ 72.32000000000001 CAD
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Tapioca Pearls 1-3mm 5 lbs Epigrain
SKU: 204226
Price: 22.82 CA$ 22.82 CAD
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Coconut Palm Sugar 1 kg Almondena
SKU: 258039
Price: 24.79 CA$ 24.79 CAD
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Pectinex Liquid 125 ml Texturestar
SKU: 152662
Price: 34.17 CA$ 34.17 CAD
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Potassium Carbonate 2 kg Texturestar
SKU: 152065
Price: 49.58 CA$ 49.58 CAD
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Swizzle Stick Amber 72 pc Dryden & Palmer
SKU: 257065
Price: 76.61 CA$ 76.61 CAD
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Gum Locust Bean 1 kg Texturestar
SKU: 152536
Price: 151.58 CA$ 151.58 CAD
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Pectin NH Powder Thermo Reversible 454 g Cuisine Tech
SKU: 152581
Price: 124.99 CA$ 124.99000000000001 CAD
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Ice Cream Stabilizer Blend 1 kg Texturestar
SKU: 152384
Price: 200.14 CA$ 200.14000000000001 CAD
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Tapioca Starch Powder 5 kg Epigrain
SKU: 204221
Price: 41.63 CA$ 41.63 CAD
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Maltitol Powder 1 kg Texturestar
SKU: 152067
Price: 36.56 CA$ 36.56 CAD
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Sorbitol Powder 5 kg Royal Command
SKU: 152538
Price: 100.14 CA$ 100.14 CAD
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Gum Xanthan 50 g Texturestar
SKU: 152015
Price: 10.06 CA$ 10.06 CAD
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Ultrasperse 3 Powder 145 g Texturestar
SKU: 152151
Price: 17.71 CA$ 17.71 CAD
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Cream of Tartar 120 g Texturestar
SKU: 152089
Price: 11.82 CA$ 11.82 CAD
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Mono and Diglycerides Acids 1 kg Texturestar
SKU: 152365
Price: 36.56 CA$ 36.56 CAD
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