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Gum Agar Powder 25 g Texturestar
SKU: 093008
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Texturestar
Agar-Agar is a gelatin derived from processing red algae that is used as a thickener in food processing in soups, fruit preserves, ice creams and many Asian desserts. It is an important gelatin substitute for vegetarians and vegans. It gels white and semi-translucent and is heat resistant. It is an important ingredient in molecular gastronomy used to make pearl and spaghetti gels. Traditionally used to thicken custards, puddings and jellies
Origin:
Thailand
Thailand
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Nutrition Facts
Serving Size (g/mL)
Serving Size Consumer Friendly
1 tsp
Amount
% Daily Value*
Ingredients
agar.