Cajun Rub 150 g Davids
A rub with authentic Louisiana flavour. Cajun Rub is a blend of spices and seasoning including cayenne, paprika and garlic that adds smoky heat to cooking. It's an essential seasoning for gumbo, jambalaya, rice and gravy, crawfish boil or blackened catfish. It's excellent for seasoning flour or breadcrumbs for deep fried oysters or shrimp. Use it on grilled steak, pork ribs or to season homemade sausages.
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Ingredients
Red bell pepper, cayenne, paprika, onion, garlic, oregano, thyme
Shipping
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Recipes
Vegan Nachos Recipe
April 24, 2018 by Jodi MacKinnon (QFG)A crowd pleaser, these vegan nachos are made with golden, tender nuckhen, crispy tortillas, and spicy olives. The perfect starter for sharing.
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Vegan Deep Fried Cauliflower Wings Recipe
July 24, 2018 by Jodi MacKinnon (QFG)
15 mins
15 mins
30 mins
No one will miss the meat with this quick and easy vegan appetizer of golden, crunchy morsels of fried cauliflower with a spicy dipping sauce.
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Hearts of Palm Rings – Palamari
April 16, 2019 by Jodi MacKinnon (QFG)A highly addictive, crunchy vegan appetiser with a fresh citrusy aioli. Bonus, it’s also Paleo-friendly.
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