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Jodi MacKinnon (QFG) [MACJOD]
September 28, 2021
Jodi MacKinnon (QFG) [MACJOD]
September 28, 2021

Elderflower Cordial, Lime Cordial, and a mint garnish, best served in a hurricane, cordial, or wine glass with a splash of prosecco.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021

A sweet green cocktail with grapefruit juice and Elderflower cordial, best served very cold in a martini glass, garnished with a kiwi slice.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021

A delicious rum-based cocktail using orgeat cordial, applejack, and limes.
Jodi MacKinnon (QFG) [MACJOD]
March 7, 2021

What is all the fuss? Although the definition of a superfood; “a nutrient-rich food considered to be especially beneficial for health and well-being” is
Jodi MacKinnon (QFG) [MACJOD]
January 17, 2021

A staple in every kitchen, olive oil is healthy, versatile and delicious for cooking, baking, and dipping, bringing out the best in everything from
Jodi MacKinnon (QFG) [MACJOD]
January 2, 2021

The exotic flavour of this tiny Japanese citrus fruit adds a welcome and potent zing to everything from dressing to desserts. What can you do with Yuzu?
Jodi MacKinnon (QFG) [MACJOD]
September 10, 2020

Castelanotti Chocolate Olive Oil Cake Chocolate and olive oil is a delicious combination and produces a moist and rich cake without dairy or eggs. 3 cups
Jodi MacKinnon (QFG) [MACJOD]
April 23, 2019

There is no better way to start the day than with this vegan bowl packed with protein and nutrients from seeds, fruits, and vegetables.
Jodi MacKinnon (QFG) [MACJOD]
March 26, 2019

Smoky pepper and tomato are the perfect flavour combination in this spicy soup. Warm up on a cold day or chill and serve cold.
Jodi MacKinnon (QFG) [MACJOD]
December 1, 2018

A delicious seared tenderloin recipe packed with healthy grains and vegetables, finished with a complementary pear demi-glaze. Ideal for an elegant dinner.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018

Create an exotic gin cocktail with this gimlet recipe using rose and grape flavoured lychee fruit puree. A touch of chili powder really amps up flavour.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018

This blackcurrant glazed chicken recipe is lip-smacking delicious and easy to prepare using a pure fruit puree.
Jodi MacKinnon (QFG) [MACJOD]
November 12, 2018

This vegan-frienly recipe is so cheesy and loaded with flavour no one will know it contains NO DAIRY. Make the powder ahead of time.
Jodi MacKinnon (QFG) [MACJOD]
November 5, 2018