You've never truly tasted an exceptional pistachio before you taste pistachios from Sicily. Sicilian Pistachios are vibrant green and full pistachio flavour, shelled and blanched for convenience. Has a delicious buttery flavour and can be enjoyed on their own or used in both sweet and savoury preparations. They make a delicious addition to ice creams, candies, chocolate and cakes and are traditionally used in Baklava. Excellent in salads and sprinkled over a beet salad with goat cheese. Add them to charcuteries such as sausages and terrines.