Flour 00 LM (Soft) 1 kg Epigrain
SKU: 204053
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Epigrain
This product is available today for store pick up
If you want to make pizza with a great, authentic crust, you are going to need Flour tipo "00". It's the flour choice of Italian chefs and discerning amateurs who want to prepare authentic pasta, pizza and flat breads, Flour tipo "00" is a mid-protein, white flour, ground from durum wheat. It is highly refined to a soft, talcum powder consistency. It hydrates very easily and forms a soft dough, with a slightly toothsome finish, ideal in the preparation of fresh pasta, pizza and focaccia.
Origin:
Italy
Italy
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Nutrition Facts
Serving Size (g/mL)
Serving Size Consumer Friendly
30g
Amount
% Daily Value*
Calories
100
Fat Total
0.4g
Fat Total Daily Percentage
1%
Saturated Total
0g
Saturated Fat Daily Percentage
0%
Trans
Fat
0g
Cholesterol
0mg
Cholesterol Daily Value Percent
0%
Sodium
0mg
Sodium Daily Percentage
0%
Carbohydrate
23g
Dietary Fibre
1g
Dietary Fibre Daily Value Percent
4%
Sugar
0g
Protein
4g
Iron
10%
Ingredients
Soft wheat flour type "00"
Shipping
Course
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