Tonka Beans Dry 185 g Almondena

SKU: 182086 | Almondena

Tonka beans are an unusual spice that you don't see in everyday cooking, but have a very unique flavor that has won them a lot of fans. Shaped like a large wrinkled black olive pit, Tonka Beans are prized for their extraordinary flavour and aroma which is reminiscent of vanilla and cinnamon with cherry and almond notes. Use as a vanilla substitute, natural tflavouring for custards or in ice cream. Adds a hint of delicious exoticism to chocolate desserts or in ganache for filled chocolates or truffles. Infuse in sugar syrups to make cocktails.

Origin: Brazil Brazil
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    53.00 CA$ 53.0 CAD

    79.90 CA$

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    Nutrition Facts
    Serving Size (g/mL) 0.1 g
    Serving Size Consumer Friendly 5g
    Amount % Daily Value*
    Calories 0
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 0 mg
    Sodium Daily Percentage 0%
    Carbohydrate 0 g
    Carbohydrate Daily Value Percent 0%
    Fibre 0 g
    Fibre Daily Value Percent 0%
    Sugar 0 g
    Protein 0 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    Tonka bean.

    Shipping

    Course

    • 1 x 185g (6.5 oz) jar of pure tonka beans
    • Tonka Beans are prized for their extraordinary flavour and aroma which is reminiscent of vanilla and cinnamon with cherry and almond notes.
    • Also known as Dipteryx Odorata, Cumaruna, Cumaru, Cumbaru, and Sarrapia
    • Other uses include using tonka beans to add cent to beauty products, as well as said to have medicinal properties which can treat earaches, snakebites, bruises and even rheumatism
    • Product of Brazil


    Tonka beans are an unusual spice that you don't see in everyday cooking, but have a very unique flavor that has won them a lot of fans. Shaped like a large wrinkled black olive pit, Tonka Beans are prized for their extraordinary flavour and aroma which is reminiscent of vanilla and cinnamon with cherry and almond notes. Use as a vanilla substitute, natural tflavouring for custards or in ice cream. Adds a hint of delicious exoticism to chocolate desserts or in ganache for filled chocolates or truffles. Infuse in sugar syrups to make cocktails.

    Valencia
    Valencia
    May 09, 2019 by Jodi MacKinnon (QFG)

    Classic flavours of dark chocolate, orange, and the vanilla notes of tonka bean combine in this sublime, modernist chocolate dessert from Michel Cluizel.

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