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Orange bitters: Stay on top of the Cocktail Renaissance
Orange bitters: Stay on top of the Cocktail Renaissance

If you were with M. Twain during the late 19th century and order a dry martini, you would have received a drink that was about equal parts gin and dry vermouth.

bartendingbittered slingbitterscocktailsextracts

Jodi MacKinnon (QFG) [MACJOD]

January 26, 2021

Guinette Cherry Galette Recipe
Guinette Cherry Galette Recipe

The taste of cherry harvest in a spectacular dessert. A unique twist on traditional cherry pie. Easily made into one large or four individual galettes.

DessertFrenchbreakbreakfastdessertfruitpastry

Deborah Reid [REIDEB]

May 17, 2018

Why Canada Loves David's Condiments Steak Rubs
Why Canada Loves David's Condiments Steak Rubs
David's News

Jodi MacKinnon (QFG) [MACJOD]

December 29, 2017

Why David's Condiments are the Best Gourmet Steak Rubs in the U.S.
Why David's Condiments are the Best Gourmet Steak Rubs in the U.S.
David's News

Jodi MacKinnon (QFG) [MACJOD]

December 29, 2017

David's Condiments Under New Ownership Of Local Toronto Entrepreneur Ray Martin
David's Condiments Under New Ownership Of Local Toronto Entrepreneur Ray Martin
David's News

Jodi MacKinnon (QFG) [MACJOD]

October 24, 2017

David's Condiments Adds New Products To Its Existing Line
David's Condiments Adds New Products To Its Existing Line
David's News

Jodi MacKinnon (QFG) [MACJOD]

March 15, 2017

Black Garlic and Honey Ice Cream
Black Garlic and Honey Ice Cream

A real treat at the end of dinner, black garlic gives this ice cream notes of toffee and chocolate flavour.

AmericanDessertdessertice creamunusual pa

Jodi MacKinnon (QFG) [MACJOD]

June 8, 2015

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