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Make your own Extraordinary Sandwiches
Make your own Extraordinary Sandwiches

To make great sandwiches, it is all about the bread, the mains, and the condiments. The corporate side of food has done everything possible to cheapen all

Tips for RestaurantsTips for Retailerscondiments

Yves Farges (QFG) [FARYVE]

January 8, 2021

Ice Cream – Chocolate Miso
Ice Cream – Chocolate Miso

A rich and chocolatey umami bomb of flavour. This easy to make ice cream will be on regular rotation. Try it with a sprinkling of pink Himalayan sea salt.

AmericanDessertchocolatedessertextractsice creamice crerampink saltvegetarian

Jodi MacKinnon (QFG) [MACJOD]

August 27, 2018

Applewood Smoked Cheddar Cauliflower Gratin
Applewood Smoked Cheddar Cauliflower Gratin

Smoked cheddar and Aleppo pepper are a winning combination in this cheese sauce for cauliflower. Ultrasperse makes the sauce extra creamy.

AmericanMaincheese molecular gastronomysidesmokedvegetablevegetarian

Jodi MacKinnon (QFG) [MACJOD]

February 10, 2015

Crockpot Hoisin Chicken
Crockpot Hoisin Chicken

Big on flavour, this make-ahead meal is perfect for a busy weeknight. Just add steamed rice and a vegetable and dinner is served.

ChineseMainentréepoultry

Jodi MacKinnon (QFG) [MACJOD]

October 5, 2014

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