Orange bitters: Stay on top of the Cocktail Renaissance
If you were with M. Twain during the late 19th century and order a dry martini, you would have received a drink that was about equal parts gin and dry vermouth.
FREE SHIPPING
OVER $75*
Menu
If you were with M. Twain during the late 19th century and order a dry martini, you would have received a drink that was about equal parts gin and dry vermouth.
Jodi MacKinnon (QFG) [MACJOD]
January 26, 2021
We hear a lot of talk about "Pink Salts", some of it interesting, some fascinating, some utter BS, and sadly some just fraud ... so here is the 'straight
Yves Farges (QFG) [FARYVE]
January 1, 2021
A rich and chocolatey umami bomb of flavour. This easy to make ice cream will be on regular rotation. Try it with a sprinkling of pink Himalayan sea salt.
Jodi MacKinnon (QFG) [MACJOD]
August 27, 2018
Jodi MacKinnon (QFG) [MACJOD]
December 29, 2017
Jodi MacKinnon (QFG) [MACJOD]
December 29, 2017
Jodi MacKinnon (QFG) [MACJOD]
October 24, 2017
Jodi MacKinnon (QFG) [MACJOD]
March 15, 2017
An intense, dairy-free, dark chocolate flavour with an appealing salty crunch.
Jodi MacKinnon (QFG) [MACJOD]
July 1, 2015
Pink Praline are from Lyon, France, where you will find its beautiful pink hue, studding everything from Brioche and financier to the tarte au praline rose.
Jodi MacKinnon (QFG) [MACJOD]
January 15, 2015