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Course
AppetizerBreakfastDessertDrinksMain
New York Style Pizza Dough
New York Style Pizza Dough
ItalianMains

Jodi MacKinnon (QFG) [MACJOD]

December 4, 2024

Cold Beetroot Soup
Cold Beetroot Soup
Main
  • 1
  • 2
  • 3
Main Course
North American

Jodi MacKinnon (QFG) [MACJOD]

April 12, 2024

Chilled Peach Soup
Chilled Peach Soup
MainMain Course

Jodi MacKinnon (QFG) [MACJOD]

April 10, 2024

Linguette in Beetroot Sauce
Linguette in Beetroot Sauce
AmericanItalianMain

Jodi MacKinnon (QFG) [MACJOD]

January 16, 2024

Silky Chestnut and Truffle Soup
Silky Chestnut and Truffle Soup
FrenchItalianMainNorth American

Jodi MacKinnon (QFG) [MACJOD]

September 15, 2022

Panna Cotta with Blood Peach Puree
Panna Cotta with Blood Peach Puree
DessertItalian

Jodi MacKinnon (QFG) [MACJOD]

June 11, 2022

Squid Ink Pasta with Creamy Asparagus Sauce
Squid Ink Pasta with Creamy Asparagus Sauce
AmericanItalianMain

Jodi MacKinnon (QFG) [MACJOD]

June 1, 2022

Orange Blossom Wheat Berry Pie
Orange Blossom Wheat Berry Pie
DessertItalian

Jodi MacKinnon (QFG) [MACJOD]

April 27, 2022

Lentil Bolognese
Lentil Bolognese
AmericanItalianMainMediterraneanVegan

Jodi MacKinnon (QFG) [MACJOD]

March 28, 2022

Italian Zeppole
Italian Zeppole
DessertItalian

Jodi MacKinnon (QFG) [MACJOD]

March 28, 2022

Alfalfa Gnocchi in Cauliflower Sauce
Alfalfa Gnocchi in Cauliflower Sauce
ItalianMain

Jodi MacKinnon (QFG) [MACJOD]

March 4, 2022

Passion Fruit Panna Cotta
Passion Fruit Panna Cotta
DessertItalianNorth American

Jodi MacKinnon (QFG) [MACJOD]

March 4, 2022

Hawaiian Linguette Scampi
Hawaiian Linguette Scampi
AmericanItalianMain

Jodi MacKinnon (QFG) [MACJOD]

February 18, 2022

Steak Pasta in Port Sauce
Steak Pasta in Port Sauce
ItalianMainNorth American

Jodi MacKinnon (QFG) [MACJOD]

February 11, 2022

Barley Beetroot Risotto
Barley Beetroot Risotto
AmericanItalianMain

Jodi MacKinnon (QFG) [MACJOD]

January 21, 2022

Olives: The Spheres of Hospitality
Olives: The Spheres of Hospitality

Olives have been part of man's progress for millennia.Alexander conquered most of the known world with olives close at hand and the Roman Empire certainly

Tips for BartendersTips for Retailersbartendingolives

Yves Farges (QFG) [FARYVE]

January 29, 2021

The Ultimate Turkey
The Ultimate Turkey
AmericanMain Courseentrée

Jodi MacKinnon (QFG) [MACJOD]

October 9, 2020

Red Currant Mokaya Temptation
Red Currant Mokaya Temptation

Red Currant Mokaya Temptation A spectacular dessert from a master of French pastry, Chef Philippe Parc, that brings together tart red currants and rich

DessertFrenchchocolatedessertfruitmichel cluizel

Jodi MacKinnon (QFG) [MACJOD]

September 10, 2020

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