Gras de Canard en Conserve 320 g Rougie

SKU: 070120 | Rougie
This product is available today for store pick up

Fin gourmet? Le Gras de Canard en Conserve est l'un des gras animaux les plus prisés et désirables. Convoité pour sa saveur subtile de canard et son point de fumée élevé, il a une couleur opaque et une texture tartinable lorsque refroidi, alors qu'il devient translucide à la chaleur. Cet ingrédient est essentiel dans plusieurs plats de canard, tels que le confit, les rillettes et le cassoulet. Il s'agit d'une façon délicieuse de rendre inoubliables des simples légumes rôtis tels que pommes de terre et carottes.

Origin: Canada Canada
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MSRP:

19,90 CA$

    Quantity:
    Your price:

    17,71 CA$ 17.71 CAD

    19,90 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 c.à soupe
    Amount % Daily Value*
    Calories 140
    Fat Total 15g
    Fat Total Daily Percentage 23%
    Saturated Total 4.5g
    Saturated Fat Daily Percentage 24%
    Trans Fat 0.1g
    Cholesterol 10mg
    Sodium 0 mg
    Sodium Daily Percentage 0%
    Carbohydrate 0 g
    Carbohydrate Daily Value Percent 0%
    Dietary Fibre 0g
    Dietary Fibre Daily Value Percent 0%
    Sugar 0 g
    Protein 0g
    Vitamin A 4%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    graisse de canard.

    Shipping

    Course

    • Rendered and filtered pure duck fat from Moulard ducks raised in Quebec, Canada
    • Rougie ducks are raised free-range without hormones or antibiotics and fed only Quebec grown corn
    • Incredibly flavourful with a rich, silky mouth feel that transforms whatever it touches
    • Create perfect roasted potatoes, flavour-packed seared meats, or gourmet sauteed vegetables

    Recipes

    Butter Bean Soup
    Butter Bean Soup
    avril 07, 2019 by Jodi MacKinnon (QFG)
    5 mins
    20 mins
    25 mins

    An easy and spectacular transformation of the protein-rich butter bean into a silken puree soup infused with the flavour of wild mushrooms and truffles. Make it vegetarian by substituting vegetable stock for the chicken.

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