Glucose Liquide 7 kg Royal Command

SKU: 152578 | Royal Command
This product is available today for store pick up

Un Sirop transparent, visqueux et sans couleur qui est deux fois moins sucré que le sucre de canne, le sirop de glucose est utilisé dans tout type de confiserie, en particulier les bonbons durs. Il est aussi utilisé comme agent de conservation en production alimentaire pour conserver la fraîcheur et la texture des aliments tels que les confitures, gelées et fruits en conserve. Le Glucose Liquide est ajouté à la crème glacée pour en réduire le point de congélation et en rehausser la saveur.

Origin: Canada Canada
For more inquiries please call us at (877) 828-5577
More than 50 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
MSRP:

63,90 CA$

    Quantity:
    Your price:

    51,34 CA$ 51.34 CAD

    63,90 CA$

    • In Stock

    • Next-Day Delivery

    This combination does not exist.

    Ingredients

    Glucose

    Shipping

    Course

    • COMPLETELY NATURAL – This liquid glucose is a viscous syrup that can be added to food or drink to either enhance the texture, stability or flavour. Colourless and transparent, it doesn’t alter the appearance of the product it is added to. There are no artificial flavours or colours in this natural liquid sugar.
    • SWEETENS FOOD AND DRINK – Glucose syrup can be used in combination with sugar or as a natural replacement for it as a sweetener in food and drinks. Add it to cakes, desserts, preserves and jams to sweeten them. Use glucose syrup in drinks as a natural sweetener. Glucose syrup can also be used as a replacement for honey or sugar to reduce the level of sweetness.
    • IMPROVE THE TEXTURE OF FOOD – It is an essential ingredient when you are using royal icing, moulding chocolate or making ice cream as it keeps them soft. Add it to cakes to keep the texture of the sponge soft and moist.
    • ENHANCE THE STABILITY OF FOOD – Use glucose syrup to prevent the crystallization of sugar, such as when you are making candy. Its inclusion in jam and preserves enhances their stability.
    • A VERSATILE PRODUCT – Glucose syrup can be used in a vast range of food and drinks to sweeten the taste, enhance the stability and improve the texture.


    Recipes

    Valencia
    Valencia
    mai 09, 2019 by Jodi MacKinnon (QFG)

    Classic flavours of dark chocolate, orange, and the vanilla notes of tonka bean combine in this sublime, modernist chocolate dessert from Michel Cluizel.

    Read More
    Spicy
    Spicy
    mai 09, 2019 by Jodi MacKinnon (QFG)

    The spice in this decadent and exotic modern dessert is from five-spice powder.

    Read More
    Island Pralines
    Island Pralines
    mai 09, 2019 by Jodi MacKinnon (QFG)

    A show-stopping dessert with the lush tropical flavours of dark rum, praline, and vanilla beans.

    Read More

    Once the user has seen at least one product this snippet will be visible.

      Instant Approval

    Wholesale Pricing


    The low-minimum order value of $300 gives you instant approval to a wholesale account. Get the best pricing today by registering for a free wholesale account now.

    Get Wholesale Pricing Now

    CEO Blog

    GET WHOLESALE PRICING


    You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices.

    Choose Qualifirst.

    Featured Brands