Grain de Farro Entier 300 g Epicureal

SKU: 204315 | Epicureal
This product is available today for store pick up

Le Farro est-il meilleur que les autres grains? D'abord, il est "ancien". Le farro à grains entiers est délicieux, et rappelle la cuisine italienne rustique. Les chefs l'apprécient pour sa saveur de noisette, son mordant délicat et sa versatilité. Il est subjectif de dire qu'il est "meilleur" mais il est juste de dire qu'il est un bon grain "passerelle". Il est délicieux en céréales chaudes, soupe, salade, plat d'accompagnement, et même dessert (un peu de ricotta fraîche émiettée, un filet de miel - vous avez compris).

Origin: Canada Canada
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MSRP:

9,94 CA$

    Quantity:
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    9,47 CA$ 9.47 CAD

    5,90 CA$

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    Nutrition Facts
    Serving Size (g/mL) 45 g
    Serving Size Consumer Friendly 1/4 tasse
    Amount % Daily Value*
    Calories 140
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 25 mg
    Sodium Daily Percentage 1%
    Carbohydrate 30 g
    Carbohydrate Daily Value Percent 10%
    Fibre 3 g
    Fibre Daily Value Percent 12%
    Sugar 0 g
    Protein 6 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 4%
    Iron 4%

    Ingredients

    farro a grains entiers. Allergene: contient du gluten.

    Shipping

    Course

    Recipes

    Farro Apricot Salad
    Farro Apricot Salad
    juin 02, 2021 by Jodi MacKinnon (QFG)
    15 mins
    45 mins
    1 hr
    Read More
    Grain Salad with Miso-Orange Marinated Nuckhen
    Grain Salad with Miso-Orange Marinated Nuckhen
    avril 24, 2018 by Jodi MacKinnon (QFG)
    30 mins
    10 mins
    40 mins

    A gorgeous vegan salad as a starter or a healthy meal. It's packed with protein from grains and the tender, meat-like protein nuckhen. Its fresh citrus flavour invigorates the taste buds.

    Read More
    Curry Caramelised Onion and Roast Tomato Farro Risotto
    Curry Caramelised Onion and Roast Tomato Farro Risotto
    mars 20, 2017 by Jodi MacKinnon (QFG)
    15 mins
    30 mins
    45 mins

    Fragrant Indian spices pair perfectly with sweet caramelised onion and nutty farro. Delicious as a vegetarian main course or served with Tandoori chicken or lamb.

    Read More

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