Poudre d'Amande Extra Fine 3.5 lbs Almondena

SKU: 240023 | Almondena
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Idéal pour la cuisine paléo et les régimes sans céréale, avec une saveur neutre et une texture proche de la farine. La Poudre d'Amande Extra Fine est produite à partir d'amandes entières blanchies et broyées. Les amandes possèdent le goût le plus neutre de tous les fruits à coques et cette mouture très fine offre un résultat plus léger à la texture moins granuleuse. Excellent dans les pancakes, les cookies au chocolat et les muffins, mais aussi dans les pâtisseries comme les macarons, la tarte frangipane, ou la garniture de Galette des Rois.

GMO Free GMO Free
Origin: États Unis États Unis
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MSRP:

81,90 CA$

    Quantity:
    Your price:

    55,45 CA$ 55.45 CAD 2021-12-31

    81,90 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1/4 cup (28g)
    Amount % Daily Value*
    Calories 170
    Fat Total 15g
    Fat Total Daily Percentage 19%
    Saturated Total 1g
    Saturated Fat Daily Percentage 5%
    Trans Fat 0g
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 5mg
    Sodium Daily Percentage 0%
    Carbohydrate 5g
    Carbohydrate Daily Value Percent 2%
    Dietary Fibre 3g
    Dietary Fibre Daily Value Percent 11%
    Sugar 1g
    Protein 6g
    Vitamin E 45%
    Calcium 6%
    Iron 6%

    Ingredients

    extra fines poudre d amande.

    Shipping

    Course

    • USAGES – The extra-fine grind results in baked goods that are lighter with no excessively grainy texture. It’s great for a plethora of recipes, including macarons, cookies, muffins, pancakes, pie crusts… the limits end with your imagination!
    • PERFECT FOR ALTERNATIVE DIETS – Almond flour is a perfect alternative to traditional flours, being ideal for vegan, vegetarian, paleo and keto diets alike.
    • A HEALTHY FLOUR – One of the healthiest types of flour, almond flour is low carb and rich in fibre, protein, manganese and vitamin E.
    • GREAT VALUE – Plan ahead, buy this bulk bag, and save big on costs. 4lbs of almond flour goes a long way!

    Recipes

    Spicy
    Spicy
    mai 09, 2019 by Jodi MacKinnon (QFG)

    The spice in this decadent and exotic modern dessert is from five-spice powder.

    Read More
    Riachuelo Chocolate and Caramel Creamy Dessert Recipe
    Riachuelo Chocolate and Caramel Creamy Dessert Recipe
    décembre 14, 2018 by Jodi MacKinnon (QFG)
    3 hrs

    Elegant chocolate and salted caramel dessert made with layers of dark and milk chocolate ganache, crunchy chocolate shortbread, and smoky caramel served with milky ice cream.

    Read More
    Red Currant Mokaya Temptation
    Red Currant Mokaya Temptation
    septembre 10, 2020 by Jodi MacKinnon (QFG)

    A spectacular dessert from a master of French pastry, Chef Philippe Parc, that brings together tart red currants and rich Mokaya chocolate with a hint of Speculoo spice.

    Read More

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