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Sel Noir (Kala Namak) - 1 kg 24K
Black Salt (Kala Namak) is a type of rock salt that has a dark, almost black color. It is used as a seasoning in Indian cuisine and has a very pungent, sulfurous smell. Kala Namak is high in sulfur content and is known for its digestive properties. It is also said to have detoxifying effects and can be helpful in weight loss programs. Black Salt can be used to add flavor to salads, vegetables, and fish.
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Ingredients
Salt
- STUNNING PRESENTATIONS - Create an unforgettable impression with this black salt. This finishing salt will add a touch of elegance to any dish.
- PERFECT FOR SALADS - Sprinkle it on your favorite salad to add a unique flavor!
- USE ON VEGGIES - This salt is also great for seasoning vegetables like asparagus or brussel sprouts. It's the perfect addition to any dish you make!
- ADD IT TO FISH DISHES - Add a dash of this salt to your fish for an excellent taste and texture. You'll love it!
- HEALTH BENEFITS - Black salt is considered a cooling spice in Ayurveda and is used as a laxative and digestive aid.
Black Salt (Kala Namak) is a type of rock salt that has a dark, almost black color. It is used as a seasoning in Indian cuisine and has a very pungent, sulfurous smell. Kala Namak is high in sulfur content and is known for its digestive properties. It is also said to have detoxifying effects and can be helpful in weight loss programs. Black Salt can be used to add flavor to salads, vegetables, and fish.