Purée de Griottes Surgelée 1 kg Boiron

SKU: 152845 | Boiron

Pour une Mousse ou une Bombe aux Cerises, cette pratique Purée de Griottes Surgelée déborde de la saveur juteuse, mûre et acidulée des Griottes sures fraîchement cueillies au verger! Les purées de fruit Boiron sont faites à 90% de fruits mûrs et à 10% de sucre. La Purée de Griottes peut être utilisée dans des friandises fruitées telles que coulis pour desserts, smoothies, crèmes glacées et sorbets. Superbe en sucettes glacées ou paletas. Peut être ajoutée à une vinaigrette pour une salade de roquette avec magret de canard grillé.

GMO Free GMO Free
Origin: France
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    35,51 CA$ 35.51 CAD

    50,00 CA$

    • Same Day Shipping

    This combination does not exist.

    Nutrition Facts
    Serving Size (g/mL) 100g
    Serving Size Consumer Friendly 101 g
    Amount % Daily Value*
    Calories 112
    Fat Total 0g
    Fat Total Daily Percentage 0%
    Saturated Total 0g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 10.5mg
    Sodium Daily Percentage 0.5%
    Carbohydrate 25g
    Carbohydrate Daily Value Percent 8%
    Fibre 0g
    Fibre Daily Value Percent 0%
    Sugar 2.5g
    Protein 1g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    100% morello cherry

    Shipping

    Course

    Is the product Pasteurized? Yes

    Organoleptic characteristics



    Physico chemical characteristics

    Depending on methods and equipment used
    Brix with the refractometer at 20°C
    26° Brix +/- 1
    pH with pHmeter at 20°C
    3.00 - 3.70
    Dry extract for information only (+/- 1,5%)
    28.87%

    Storage Conditions

    Tray with a closable lid and a peel-off safety film in polypropylene (PP), 1kg contents.
    Convenient and economical use: possibility of easy unmoulding, portioning, pouring.
    Reduced volume: it takes minimum space in the freezer or refrigerator.

    Before unfreeze
    -18 Degree Celsius

    Defrosting mode and storage after opening

    In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at  35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.

    You May Also Like

    Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.

    Recently Viewed Products

    Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.