Poudre de Mûre Liophilisée 60 g Fruiron

SKU: 241102 | Fruiron

Freeze drying concentrates the taste of just-picked ripe blackberries. Freeze Dried Blackberry Powder has a fine texture, natural deep purple colour, and a sweet and slightly tart flavour. Use it in smoothies or slushie drinks or to make a blackberry daiquiri. Beat it into cream cheese icing or create blackberry ripples in ice cream. It makes a gorgeous modern garnish for desserts like panna cotta, a velveteen finish for white chocolate truffles, or to flavour cake batter or filling for chocolates.

Origin: Canada
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    23,59 CA$ 23.59 CAD

    29,90 CA$

    • Same Day Shipping

    This combination does not exist.

    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 5g
    Amount % Daily Value*
    Calories 15
    Fat Total 0g
    Fat Total Daily Percentage 0%
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 0mg
    Sodium Daily Percentage 0%
    Carbohydrate 3g
    Dietary Fibre 2g
    Dietary Fibre Daily Value Percent 7%
    Sugar 1g
    Protein 0.3g
    Calcium 1%
    Iron 3%

    Ingredients

    la mûre

    Shipping

    Course

    • 100% authentic — There are no added ingredients, such as preservatives, colourings or flavourings. This deep purple powder with a sweet and slightly tart taste provides authentic flavouring and colouring to your food or drinks.
    • A STRIKING GARNISH —The purple hue provides a vibrant garnish when sprinkled on dishes. Impress guests when you use it to top panna cotta, meringue or as a stunning coating for white chocolate truffles.
    • FRUITY DRINKS — Add this powder to ice cold milk for a refreshing milkshake. Blend a tasty blackberry smoothie for a fruit boost in the mornings or use it to make cocktails in the evenings, such as a classic Bramble cocktail or a rum runner.
    • LIVEN UP DESSERTS — The purple colour and delicious taste are great for creating desserts. Make blackberry ice lollies, jelly or ice cream. Add the powder to yoghurt or custard to transform their flavours.
    • BENEFITS— The freeze-drying process helps to retain all of the nutrients contained in the blackberries. Blackberries are high in fibre, helping to aid digestion.


    Freeze drying concentrates the taste of just-picked ripe blackberries. Freeze Dried Blackberry Powder has a fine texture, authentic deep purple colour, and a sweet and slightly tart flavour. Use it in smoothies or slushie drinks or to make a blackberry daiquiri.
    Beat it into cream cheese icing or create blackberry ripples in ice cream. It makes a gorgeous modern garnish for desserts like panna cotta, a velveteen finish for white chocolate truffles, or to flavour cake batter or filling for chocolates.

    You May Also Like

    Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.

    Recently Viewed Products

    Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.