Piment aux Anchois Mini Entiers 454 g Royal Command
A Mexican dried chile with complex, fruity flavours. Whole Mini Ancho Chiles are poblano peppers left on the plant until they turn red and develop some sweetness, after which they're dried, turning dark red, and develop a smoky, earthy, raisin-like flavour and mild heat. Used traditionally in Mexican and Southwest cooking, they're a key ingredient in Mole Poblano. Add to chili, salsas, and marinades and spice rubs for grilled meats. Grind and add to sour cream as a condiment, or use to flavour a white sauce for enchiladas.
Suggested For You
Suggested products will appear in this section.
Once the user has seen at least one product this snippet will be visible.
GET WHOLESALE PRICING
You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices.