Amer au Cacao Noir 100 ml B18
Unique bitters for crafting exceptional cocktails. Dark Cocoa Bitters is made by infusing roasted cocoa beans in grain alcohol with spices to make a pungent tincture with the deep, warm chocolate and spice flavour. Add a few dashes to a Manhattan, an after-dinner brandy, or to a cola float garnished with a maraschino cherry. It's also delicious in hot chocolate or mocha. Use it to flavour ice cream, sorbet, or a chocolate sauce.
Alcool, fèves de cacao, eau, fève tonka, cannelle et girofle.
- SUPERIOR QUALITY – We stand by the high quality of our ingredients at all times. Buy our bitters with the full confidence that you’re getting the best, achieving an excellent standard of quality.
- TANTALIZING AROMAS – Using high quality ingredients our bitters are infused with intoxicating aromas designed to elevate your cocktails, entrees and desserts
- A GREAT GIFT –Our bitters are great gifts for the amateur mixologist or home gourmet chefs in your life. Give them the gift of premium quality flavours and aromas
- USAGE IDEAS – Our premium bitters are versatile and can be used in a wide range of cocktails, recipes and desserts
- JUST A DASH– Use the included and convenient dropper to control the intensity or subtly of the fragrant flavours our bitters can add to your dish or cocktail
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