Coupelle Rondine Noir 72 pc Michel Cluizel

SKU: 171335 | Michel Cluizel

Faites des desserts élégants avec ces coupelles de tartelettes au chocolat. Les Coupelles Rondines au chocolat noir sont de belles coquilles rondes, 60 x 15mm, et pèsent 11g chacune. Faites avec le chocolat noir exceptionnel de Michel Cluizel, elles sont prêtes à utiliser. Elles sont idéales pour les banquets, la restauration ou les pâtisseries. Remplissez-les avec des fruits frais garnis de crème fouettée, de mousse au caramel salé ou de mousse à la fraise. Parfait pour une garniture au fromage à la crème ou à la ricotta sucrée.

Origin: France
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada

    135,77 CA$ 135.77 CAD

    210,00 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 40 g
    Amount % Daily Value*


    cacao, sucre, beurre de cacao, vanille bourbon en gousse. Presences possibles de fruits a coque, lait, gluten



    • Elegant Feast- These small bite-sized dark chocolate tartlet shells are created for small, medium, or large gatherings and feasts. No matter the size of the celebration, these dark chocolate shells can definitely add a touch of elegance to your desserts, banquets, and appetisers. They are cute and classy bite-sized treats that allow you to create impromptu desserts. 
    • Creative Plating- You can get these shells in packs of 114 pieces, enabling pastry chefs to get more creative with their dishes and desserts. They are ideal for catering services or bakeshops, and the taste is definitely one of its most notable strengths.
    • Exceptional Dark Chocolate Taste- The most notable thing about these shells is the delightful dark chocolate taste. Because it is made with Michel Cluizel’s dark chocolate recipe, you can make any simple dessert taste significantly better. 
    • You Can Use it for Desserts and More- You can use these shells for large parties and create bite-sized treats in an instant just by adding fruit cuts, mousse, or any type of sweet filling. The dark chocolate will definitely complement the taste, making your dessert creation a conversation starter at parties.
    • Caramel and Strawberry Mousse Filling- Adding caramel and strawberry mousse filling is a simple filling you can make. The sweetness of these two elements will definitely make the dark chocolate flavour stand out more.

    Make elegant plated desserts easy with these all-chocolate tartlet shells. Dark Chocolate Rondine Coupelles are beautiful round shells, 60 x 15 mm, and weigh 11 g each. Made from Michel Cluizel's exceptional dark chocolate, they are ready to use and come in cases of 72. They're ideal for banquet, catering or bakeshop production. Fill with fresh fruit topped with whipped cream, salted caramel mousse or strawberry mousse. Perfect for a cream cheese or sweet whipped ricotta filling.

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