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Vancouver, Colombie-Britannique

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  3. 1 kg Epigrain
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1 kg Epigrain

1 kg Epigrain

UGS: #204042|Code-barres: 066958002572|Origine: Canada

$13.80

Yellow Split Pea Soup looks like a bowl of sunshine. You might like it a lot. Yellow Split Peas are easy to prepare, creamy, versatile, naturally gluten-free and vegan, and loaded with protein. They also look beautifully and playfully golden! Yellow Split Peas make great soup, especially when combined with green split peas for a pleasing flavour and colour contrast.

Cooking Instructions:

Soak peas overnight or at least 8 hours. Bring 4 cups of water and 1 up of soaked peas to boil. Add 1 tsp salt. Cover saucepan and cook on medium to low heat for 60-90 minutes or until desired tenderness. Add more liquid if necessary. Drain and serve.

  • GLUTEN FREE & – Yellow Split Peas are also known as Toor Dal, a delicious Indian soup. They are a common ingredient in Indian cuisine. They are easy to digest, fast cooking and have a soft delicate texture. Yellow Split Peas are gluten free, vegan and are packed with protein.

  • RESEALABLE PACKAGING – An excellent ingredient to store in your pantry. They are sold in plastic resealable packaging for your convenience. This alone makes Yellow Split Peas a fantastic lentil to have on hand. Perfect to jazz up any dish or to create an authentic and delicious soup.

  • HIGH IN FIBER & IRON – gluten free, and holistically packed with nutrients. Yellow Split Peas are a nourishing addition to mealtime. Great addition to soups, stews or chili. Even enjoy on top of a raw salad or a lentil salad once cooked.

  • EASY AND FAST TO COOK – Yellow Split Peas are an all around convenient ingredient. Simply combine 3 Cups of water to 1 cup of split peas. Soak for 10 minutes before cooking, boil uncovered for 30-40 minutes until texture if soft and mushy. Enjoy!

  • USAGE IDEAS – Yellow Split Peas are a versatile ingredient that can be used in a variety of dishes including stews, chilli, salads and soups. Packed with flavour, yellow split peas can be used for a traditional soup or as an alternative such as yellow split pea and bacon soup. You won’t want to miss out on the endless possibilities!

Single Ingredient

Single Ingredient

Gmo Free

Gmo Free

Végétalien

Végétalien

Végétarien

Végétarien

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