Coconut Water Vinegar - 750 ml Buenas
Give salads and dips a tropical flavour with this unique vinegar from South-East Asia. Coconut Water Vinegar is made from the sap of coconut trees that is fermented and turns into vinegar. As it matures, it changes colour from cloudy white to clear amber. Add to dressings and vinaigrettes on Jicama and Cabbage Coleslaw, on Fish Tacos or Indian Kachumber salad. Perfect for a dipping sauce for Vietnamese Fresh Spring Rolls or tossed in a Thai Beef and Rice Noodle Salad.
naturally fermented coconut vinegar and water.
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