Maple Sugar Fine 1 kg Royal Command

SKU: 258171 | Royal Command

This sugar made from pure Quebec maple syrup is an absolute treat. Fine Maple Sugar is light golden in colour, has a fine texture, and a distinct and appealing natural maple flavour. Use it to top hot or cold cereal or add it to warm drinks such as cider, hot milk or coffee drinks for a unique and delicious sweetness. Use in place of sugar in baking and is a natural for shortbread cookies or to add maple flavour to oatmeal cookies. Great in muffins and cakes and is superb when mixed with butter to form the caramel for a traditional Tarte Tatin.

Origin: Canada Canada
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MSRP:

94.00 CA$

    Quantity:
    Your price:

    61.30 CA$ 61.300000000000004 CAD

    94.00 CA$

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    Nutrition Facts
    Serving Size (g/mL) 20 g
    Serving Size Consumer Friendly 1 Tbsp
    Amount % Daily Value*
    Calories 60
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 0 mg
    Sodium Daily Percentage 0%
    Carbohydrate 17 g
    Carbohydrate Daily Value Percent 6%
    Fibre 0 g
    Fibre Daily Value Percent 0%
    Sugar 17 g
    Protein 0 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    maple syrup.

    Shipping

    Course

    • ADD TO YOUR DRINKS — As well as being a healthier alternative to processed white sugar, maple sugar adds a delicious sweetness to hot and cold drinks. Try it with hot milk, in your tea or coffee, in cider or in lemonade.
    • GREAT FOR BAKING — Use this fine maple sugar when baking scones, muffins, cakes and cookies for a delicious maple flavour. Make a tasty pecan pie or combine the sugar with apples in some granola bars.
    • SAVOURY MEALS — Make a maple glaze for grilled salmon or sprinkle the sugar over chicken while it’s being grilled. Include the maple sugar in a rub for beef. Maple sugar goes well with bacon so add the two ingredients together when cooking dishes.
    • ENHANCE YOUR DESSERTS — Mix this fine sugar into yoghurt or ice cream to add a sweet maple flavour. Sprinkle it over fruit instead of white sugar and use it over your cereal, waffles and pancakes too.

    Recipes

    Buttery Maple-Pecan Granola
    Buttery Maple-Pecan Granola
    December 04, 2014 by Jodi MacKinnon (QFG)
    15 mins
    20 mins
    35 mins

    It's time to ditch store-bought granola for this sweet, salty, buttery, nutty granola perfection.

    Read More
    Gluten-Free Maple-Bacon Scones
    Gluten-Free Maple-Bacon Scones
    September 22, 2019 by Jodi MacKinnon (QFG)
    15 mins
    20 mins
    35 mins

    Bacon and maple sugar make these scones special. Expect a rush to the breakfast table.

    Read More
    Apple-Maple Granola Crisp
    Apple-Maple Granola Crisp
    December 03, 2014 by Jodi MacKinnon (QFG)
    20 mins
    1 hr
    1 hrs 20 mins

    A cold weather, crowd-pleasing, dessert made with crisp apples sweetened with maple sugar and topped with a granola crumble. The fruity mango vinegar adds a hint of fruity acidity.

    Read More

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