Togarashi Nanami Dry Chili with Sea Salt 55 g YOSHI

SKU: 182088 | YOSHI
This product is available today for store pick up

Adding sea salt to this popular bright red-orange Japanese spice blend makes this even more worthy of being pantry staple! Togarashi means "chiles" in Japanese. This Japanese spice blend is normally sprinkled over Japanese noodle dishes, such as udon and soba. It includes red chili pepper, black pepper, nori, orange peel and sesame seeds, along with sea salt. It is excellent as a seasoning on potatoes for oven or home fries and is also delicious on steamed vegetables such as broccoli with sesame oil.

Origin: Canada Canada
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MSRP:

9.94 CA$

    Quantity:
    Your price:

    9.47 CA$ 9.47 CAD

    5.90 CA$

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    Nutrition Facts
    Serving Size (g/mL) 1 g
    Amount % Daily Value*
    Calories 0
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 273 mg
    Sodium Daily Percentage 11%
    Carbohydrate 0 g
    Carbohydrate Daily Value Percent 0%
    Fibre 0 g
    Fibre Daily Value Percent 0%
    Sugar 0 g
    Protein 0 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    Sea salt, chili pepper, orange peel, sesame seeds, seaweed, ginger.

    Shipping

    Course

    • PREMIUM QUALITY – We believe in premium high standard gourmet ingredients with the best flavors. Our togarashi has a delicious natural taste that is unmatched in its quality, using genuine atlantic sea salt.
    • ADD SOME HEAT – Togarashi seasoning has a moderately strong level of heat, which is balanced by the orange citrus and the subtle aroma of seaweed.
    • TRADITIONAL JAPANESE SPICE WITH A TWIST – This traditional japanese spice dates back since at least the 17th century, and we make sure to provide the genuine authentic product that you deserve, but we add some atlantic sea salt to add a little extra kick to the mix.
    • A MOUTH-WATERING MIX – This togarashi spice is a delicious mix of red chili pepper, orange peel, black sesame seed, seaweed, white sesame seed, japanese pepper and ginger. With some atlantic sea salt tossed in the mix, you get something truly magical.
    • PROLIFIC SPICE – Although togarashi is usually sprinkled over Japanese noodles such as udon and soba, it’s also excellent as a seasoning on potatoes, home fries, rice, or even on steamed vegetables such as broccoli with sesame oil.

    Recipes

    Grand Caesar Cocktail
    Grand Caesar Cocktail
    April 15, 2016 by Jodi MacKinnon (QFG)
    10 mins
    10 mins

    This perfectly spiced, small-batch caesar mix is guaranteed to up your brunch cocktail game. Load it with garnishes and turn it into the main course or leave out the vodka for a virgin caesar.

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