Soya Sauce Tamari (Sashimi Shoyu) 375 ml

SKU: 103044 | In Stock

Tamari is made with more soybeans than ordinary soy sauce. It is a sauce made entirely from fermented soya beans -- and, wheat-free. It is slightly thicker and darker in colour and has a richer, better-rounded flavour than soya. In Japan, Tamari is often used specifically in dressings and sauces to add umami depth. It gives roasted almonds a wonderful salty savouriness. Tamari adds depth of flavour to marinades for grilled flank steak or glazes for chicken wings and is superb in stir-fries.

Origin: Japan Japan
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Regular Price:

43.90 CA$

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    30.36 CA$ 30.36 CAD 2020-12-31

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    Nutrition Facts
    Serving Size (g/mL) 15 mL
    Serving Size Consumer Friendly 1 Tbsp.
    Amount % Daily Value*
    Calories 13
    Fat Total 0 g
    Fat Total Daily Percentage 0%
    Saturated Total 0 g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium 970 mg
    Sodium Daily Percentage 25%
    Carbohydrate 2 g
    Carbohydrate Daily Value Percent 1%
    Fibre 0 g
    Fibre Daily Value Percent 0%
    Sugar 0 g
    Protein 2 g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    Ingredients

    Water, Soybeans, Sea Salt, Fermented Alcohol

    Shipping

    Course

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