Chili Paste (Sambal Oelek) 18 oz Huy Fong Foods
This Chili Paste packs a lot of heat! Unlike Siracha, Sambal Oelek contains the seeds from sun-ripened chilies, adding big heat intensity. Sambal Oelek is delicious in any recipe in need of a chili heat kick and is used in soups and stews such as Thai Green Curry. It adds spicy heat to a Pad Thai and is excellent in Asian vinaigrettes for seafood or papaya. Sambal Oelek is an essential ingredient in rice wine vinegar dipping sauces for fresh or deep fried spring rolls and adds heat and flavour to ground meat for hamburgers.
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Ingredients
Chili, salt, distilled vinegar, potassium sorbate, sodium bisulfite, xanthan gum.
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Crockpot Hoisin Chicken
October 05, 2014 by Jodi MacKinnon (QFG)
30 mins
4 hrs
4 hrs 30 mins
Big on flavour, this make-ahead meal is perfect for a busy weeknight. Just add steamed rice, a vegetable and dinner is served.
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Sesame Noodles
October 06, 2014 by Jodi MacKinnon (QFG)
15 mins
15 mins
30 mins
An easy and flavourful dish that's delicious served hot or cold with grilled pork tenderloin or shrimp.
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