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Jade Rice 1 kg Epigrain
With a lovely name like Jade Rice, you know it has to be visually appealing. Jade Rice is a pearl rice that has been nutritionally enriched with an infusion of bamboo extract. When cooked the rice maintains a beautiful light green hue, has an appealing vegetal aroma and a slight sticky texture Beautiful on its own steamed and served with Grilled Salmon, Arctic Char or with stir fry’s such as Buddha’s Delight. Delicious in a pudding made with coconut milk and garnished with ripe mango.
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Ingredients
White rice & Bamboo extract.
- VISUAL APPEAL – With a lovely name like Jade Rice, you know it has to be visually appealing. When cooked, the rice maintains a beautiful light green hue, has an appealing vegetal aroma and a slight sticky texture. Beautiful on its own steamed, or as an addition to many dishes!
- FLAVOUR – A lovely bamboo aroma when cooked with a slight vanilla taste. Jade Rice is delicious and flavourful. It is perfectly sticky and fluffy. Its flavour is subtle and can be enjoyed alone or enhanced by endless pairings of your choice.
- PARING IDEAS – As mentioned, Jade Rice is absolutely delicious on its own but can also be a fantastic addition to a variety of meals. Our favourites include served with grilled salmon, arctic char or with stir fry’s such as Buddha’s Delight. Delicious in a pudding made with coconut milk and garnished with ripe mango.
- SIMPLE AND QUICK TO COOK – Jade Rice is an essential pantry ingredient. Unsure of what to cook for dinner? Jade Rice is quick, easy, and delicious. Simply combine 1 cup of Jade Rice with 1 ½ cups of water. Bring to a boil, cover and reduce heat to allow for a simmer. Simmer until all of the water has been absorbed. Approximately 20 minutes and serve alongside your favourite meat and vegetables.
- NUTRITIONALLY ENRICHED – Jade Rice is a pearl rice that has been nutritionally enriched with an infusion of bamboo extract and grown according to organic standards. Packed with vitamins, minerals and fiber. Jade Rice is an excellent addition to your healthy lifestyle.
COOKING INSTRUCTIONS: Simply combine 1 cup of Jade Rice with 1 ½ cups of water. Bring to a boil, cover and reduce heat. Simmer until all of the water has been absorbed. Approximately 20 minutes. Remove from heat. Let it stand for a few minutes. Fluff & serve.