Sushi Ginger Pickled Gari 2 kg YOSHI
The fresh, flavourful, sweet condiment of choice for Japanese sushi and sashimi, Pickled Sushi Ginger is thinly sliced fresh young ginger marinated in a sweetened vinegar brine. It is a natural in Asian salads with soba noodles and edamame and the pickling liquid makes a superb addition to vinaigrette. Sushi Ginger Pickled is an excellent garnish for Teriyaki salmon, chicken or pork and is also delicious in stir fries.
GLUTEN FREE. NON-GMO. Water, organic soy beans, salt, organic alcohol, bacteria and yeast cultures.
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