Olive Oil Extra Virgin 1 L Mueloliva
Fruity with a slightly bitter finish, Mueloliva extra virgin oil is one of the most versatile workhorse ingredients of any kitchen. Mild enough to dress up a salad or add a silky finish to a simple soup, the oil also has a high enough smoke point to use it for lightly frying fish, eggs, and vegetables and in baked goods. The distinctive oil is made by a family-owned company in Priego de Córdoba, Spain. Try it in: Tart Cuban mojo sauce, crunchy maple pecan muesli, orange date cake, chocolate hazelnut brownies, or herbed Manchego scones.
Extra virgin olive oil.
Looking For A Better Gourmet Food Supplier?
You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices. Choose Qualifirst.Start Now