Anchovy Fillet in Olive Oil 56 g Agostino Recca
SKU: 091048
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Agostino Recca
This product is available today for store pick up
Anchovy Fillets are an essential ingredient in French Provencal Pissaldiere and Caesar Salad. They can be finely chopped and sautéed with fresh garlic and chilies along with broccoli rabe or dinosaur kale. Easily sauteed with meat or vegetables, on a salad or added to a dressing, these anchovies are highly versatile. These premium anchovy fillets have been cured in sea salt, filleted and packed in flavourful Spanish olive oil. They have a delicious umami rich cured fish flavour.
Origin:
Italy
Italy
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Nutrition Facts
Serving Size (g/mL)
60 g
Serving Size Consumer Friendly
12 fillets
Amount
% Daily Value*
Calories
120
Fat Total
6 g
Fat Total Daily Percentage
9%
Saturated Total
0 g
Saturated Fat Daily Percentage
0%
Trans
Fat
0 g
Cholesterol
10 mg
Cholesterol Daily Value Percent
4%
Sodium
420 mg
Sodium Daily Percentage
18%
Carbohydrate
0 g
Carbohydrate Daily Value Percent
0%
Fibre
0g
Fibre Daily Value Percent
0%
Sugar
0g
Protein
17 g
Vitamin A
0%
Vitamin C
0%
Vitamin E
0%
Calcium
0%
Iron
0%
Ingredients
anchovies, olive oil, salt.
Shipping
Course
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