Black Truffle Paste 100 g Royal Command
Exquisite and bold, use this Black Truffle Paste as a component ingredient in dishes rather than a topping or spread. Because truffles’ flavour is heat sensitive, it is best added at the end of cooking or integrated into a sauce that is then added to just cooked dishes. This finely minced paste is made with Italian black summer truffles, olive oil and salt. Black summer truffles have a slightly more subtle aroma and flavour than winter truffles. Use in your antipasto, sauces, pasta, risotto, vegetables, salads and to finish meats.
black truffle 90%(tuber Aestivum), olive oil, salt, truffle flavour
Butter Bean SoupApril 07, 2019 by Jodi MacKinnon (QFG)
An easy and spectacular transformation of the protein-rich butter bean into a silken puree soup infused with the flavour of wild mushrooms and truffles. Make it vegetarian by substituting vegetable stock for the chicken.Read More
Recommended for you in Marinated Vegetables
Looking For A Better Gourmet Food Supplier?
You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices. Choose Qualifirst.Start Now