Porcini (Wine Infused) Extract 18% 125 ml Bitarome

SKU: 050805 | Bitarome In Stock

The pungent, woodsy flavour of one of Italy's favourite fungi in a convenient extract. Porcini extract 18% is highly concentrated and is used to flavour savoury cooking or baking. Prepare porcini linguine and toss with butter and parmesan, or finish a meaty mushroom demi-glace for prime rib roast. Add to compound butter and melt on grilled vegetables or veal chops, or make a mushroom vinaigrette for a bitter green salad.

Origin: France France
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Regular Price:

13.23 CA$

    Quantity:
    Your price:

    12.60 CA$ 12.6 CAD 2020-12-31

    11.90 CA$

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    Nutrition Facts
    Serving Size (g/mL) 15 mL
    Serving Size Consumer Friendly 1 Tbsp
    Amount % Daily Value*
    Calories 20
    Fat Total 0
    Fat Total Daily Percentage 0
    Saturated Total 0
    Cholesterol 0
    Sodium 150 mg
    Sodium Daily Percentage 6%
    Carbohydrate 0
    Carbohydrate Daily Value Percent 0
    Fibre 0
    Fibre Daily Value Percent 0
    Sugar 0
    Protein 0
    Vitamin A 0
    Vitamin C 0
    Calcium 0
    Iron 0

    Ingredients

    white wine, fortified wine, porcini macerated in alcohol (water, alcohol, porcini), natural porcini flavour, natural flavours, alcohol, water, salt, caramel (colour), oleoresins of pepper and chili pepper, porini morsels. Allergen: contains sulphites.

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    Course

    Recipes

    Porcini Nuckhen Canape Recipe
    Porcini Nuckhen Canape Recipe
    April 23, 2018 by Jodi MacKinnon (QFG)
    30 mins
    10 mins
    40 mins

    An Italian vegan canape made with savoury porcini mushroom, roasted sweet pepper, golden nuckhen, and fresh basil. Ready in minutes, they are a perfect bite with a glass of sparkling Prosecco.

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