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Hoja Santa Dry (Mexican pepperleaf) 100 g Royal Command
An aromatic herb native to Mexico and Central America used to flavour sweet and savoury dishes. Dry Hoja Santa has a large green leaf used fresh or dried with an unusual flavour similar to liquorice, sassafras, mint, tarragon, and eucalyptus. Also known as pepperleaf, sacred pepper, or root beer plant, when fresh it's used to wrap meat and fish for cooking or goat cheese for flavouring. Use it in traditional Mexican dishes like pozole and mole verde. It's delicious infused in cocktails or for flavouring custards for ice cream or panna cotta.
Mexico
More than 50 Years of Specialty
Food Sourcing Experience
Trusted By Over 2,500
Establishments Across Canada
Ingredients
hoja santa leaves
Course
Recommended for you in Dry Ingredients
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