Grits Hominy (Corn) 5 kg Epigrain
Cooking Hominy Grits is really easy and tastes like grits! It can be compared to Cream of Wheat, but made from corn not wheat. Because of its neutral taste, they serve as the base of many delicious dishes. Great served at breakfast with bacon and eggs. It can be cooked like polenta to a soft porridge and served sweet as a dessert, with butter and salt or as a savoury porridge topped with sautéed spicy shellfish. Hominy is traditionally found in Mexican soups and stews such as Pozole, which contains pork or chicken.
Recommended for you in Dry Ingredients
Looking For A Better Gourmet Food Supplier?
You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices. Choose Qualifirst.Start Now