Almond Blanched Flour 3.5 lbs Almondena
Ideal in Paleo, grain-free and traditional baking with a neutral flavour and a texture similar to flour. Extra Fine Ground Almonds is made from whole blanched almonds ground to a powder. Almonds have the most neutral flavour of all nut flours and the extra-fine grind results in baked goods that are lighter with no excessively grainy texture. Excellent in pancakes, chocolate chip cookies and muffins. For traditional bakers, it's perfect for macarons, in a French Frangipane tart or for the filling in a Galette de Rois.
- ONE QUALITY INGREDIENT – Our almond flour only has one ingredient: almonds. This makes it so that you can be confident that there are no preservatives/additives or extra ingredients that you didn’t sign up for. We use a reliable production process.
- USAGES – The extra-fine grind results in baked goods that are lighter with no excessively grainy texture. It’s great for a plethora of recipes, including macarons, cookies, muffins, pancakes, pie crusts… the limits end with your imagination!
- PERFECT FOR ALTERNATIVE DIETS – Almond flour is a perfect alternative to traditional flours, being ideal for vegan, vegetarian, paleo and keto diets alike.
- A GREAT OPTION– One of the most nutritious types of flour, almond flour is low carb and rich in fibre, protein, manganese and vitamin E.
- GREAT VALUE – Plan ahead, buy this bulk bag, and save big on costs. 4lbs of almond flour goes a long way!
RecipesSee all recipes
Riachuelo Chocolate and Caramel Creamy Dessert RecipeDecember 14, 2018 by Jodi MacKinnon (QFG)
Elegant chocolate and salted caramel dessert made with layers of dark and milk chocolate ganache, crunchy chocolate shortbread, and smoky caramel served with milky ice cream.Read More