Gelatine Silver Leaf Box 1 kg Ewald
Leaf gelatin is easy to use and measure in the kitchen. This odorless, tasteless thickening agent forms a gel when combined with liquid and heat. Leaf gelatin melts more slowly than granular gelatin but produces a gel of greater clarity. It is ideal in the preparation of jellies, mousses, marshmallows, sweet or savory bavarois and aspics. This product is derived from pork products.
Recommended for you in Dry Ingredients
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